- 1/2 kg Chicken
- 1/2 Tomato
- 1/4 Oil
- 2 tbsp dry red chili
- 1 tbsp Suki mehte
- 1 tsp sabit dhanya(grinded)
- 1 tbsp mix Garam masala(grinded)
- 2 tbsp yogurt
- Salt (as you like it)
- 5 green chili large
- 2 tbsp Ginger paste
- 1 tbsp chopped Ginger
- 2 tbsp Butter
- First heat the oil, then add chicken and (bhoonlain)
- Add ginger paste.
- Now mix it for few mints, then cut and add tomato, Mix it.
- Now add all the masalas and mix it well until the tomatos add mix and (galjayen).
- At the end add yogurt and green chili.
- Let the water be dried out,and add butter and now low the temperature of your stove
- Now slice the ginger and green chili and add it to you karahi.
- your special chicken karahi is ready.
Source: Special Chicken Karahi Recipe